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| sinister flan on halloween |
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| Owl cookies with mini chocolate chip and cashew accoutrements |
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| Brownies |
Last year a stint at a seafood market opened an entirely unexplored part of my palate. I made many attempts at recipes with varying success, the prettier more successful of which were documented.
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| Simple roasted trout |
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| Simple seared tuna, light crust or butter, sesame and flax seeds |
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| Kawaii bento chicken biryani |
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| Endives, halved and ready to be seared |
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| In the cold season we wound ourselves in hot and vibrant noodle soups |
